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The Aurore grapevine grows very vigorously and is perfect for covering pergolas. It produces numerous shoots with quite long and thick internodes. It’s a fertile variety, very resistant to frost. Well-managed and well-developed vines bear fruit in just the second year after planting!
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General description: The Aurore variety is one of the few grapevines, other than the fox grape species, that is suited for cultivating as a high-growing vine in the form of a pergola. Aurore is a proven variety that was created in France around 1860, as a result crossing the Seibel 788 and Seibel 29 grapevines, both of which are cross bred, so Aurore is therefore a complex hybrid.
Fruit: Aurore’s grapes are small or medium-sized, almost spherical, light yellow in colour and gain a delicately darker blush on their sun-facing side in full maturity. Ripe fruit display a characteristic brown dot. Their flesh is juicy and sweet, with no aroma. Young shoots, corolla appendages, stalks and petioles are slightly reddish. Bunches are long, cylindrical with small wings, medium-sized and loose.
Ripening: Aurore grapes ripen exceptionally quickly – fully ripe fruit is ready to pick usually near the end of August.
Leaves: Aurore’s leaves are medium sized, lobed, and green.
Cultivation requirements: This grapevine requires a sunny and warm location. It prefers light, well-drained soil, and doesn’t like heavy, wet substrates. It grows and bears fruit best in slightly acidic soils. It can be cultivated throughout temperate climes, even in areas with a climate unfavourable for other grape varieties. Seedlings should be planted every 1-1.5 meters, 10-15 cm deeper than in the pot they came in. Very small seedlings should be planted in a shallow hole and only covered wholly with soil in autumn. This significantly increases the frost resistance of grapevines and increases the efficiency of watering freshly planted vines.
Care: To build a powerful root system, grapevines need a lot of water. Caring for a newly planted seedling is basically limited to systematic watering. It is especially important to pay attention to watering in early summer and as the grapes ripen. Each young vine requires up to three buckets of water per watering.
Pruning: In the first year after planting, it’s recommended to keep only one to three stems. In the following years, trimming depends on how the vine is to be shaped. Thinning out, in order to obtain high quality fruit, is advised. This shrub grows vigorously and is suitable for forming into the shape of a tall pergola. It thickens fast and may require careful pruning in summer as it produces many fresh shoots in the warmer months. Generally, stems should be pruned to a moderate length and care should be taken whilst selecting which stems and shoots are to be cut, to leave well-fruiting ones on the plant. It is best to leave pruning until late autumn and winter (well before the beginning of vegetation), although, as mentioned, trimming in summer helps control expansion and should be done after new shoots are partially lignified.
Props: This grapevine is perfect for growing on all kinds of fences, pergolas and arbours, trellises and other garden support structures.
Overwintering: Aurore withstands temperature drops of down to -28°C, however it is recommended to protect the plant for the winter (for e.g., by using agrotextiles). At the beginning of November, cover young seedlings by piling a mound of soil with peat about 30 cm in height over the plants.
Sadzonka doskonałej jakości. Pięknie ukorzeniona. Ale zobaczymy za rok, czy przetrwa zimę i potem czy będzie owocować.
Liczę, że się przyjmie, bo sadzonka wygląda zdrowo.
Sadzonka bardzo dobrze zabezpieczona
Z czterech sadzonek wszystkie się przyjęły i szybko rosną.
roślina w świetnym stanie, zdrowa. Zasadzona i bezproblemowo się przyjęła. Do winobrania jeszcze daleka droga, ale dobry początek zrobiony.
Odebrałem sadzonki w paczkomacie. Otwieram paczkę a w niej idealna sadzonka. Dziekuję.
Arkadia is an Ukrainian interspecific hybrid grapevine. It’s a prolific, vigorously growing table grape variety. It’s suitable for cultivation in greenhouses as well as in the open. The first grapes ripen at the end of August.
Cayuga White is a cultivar created in the USA. It’s a great wine grape that can be grown in the open, with no need for a greenhouse. It fruits profusely and regularly and is especially recommended for wine because of its exceptional taste. Cayuga White is resistant to frost and diseases.